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HORS D’OEUVRES
Baked Brie with Hazelnut Fig Jam
Mini Bacon, Leek & Cheddar Quiches
Filo Tartlets with Brie & Cranberry Chutney
Italian Sausage Rolls with Marinara Sauce
Goat Cheese & Tomato Tartlets
Sauteed Mushrooms & Gruyere Toasts
SALADS
Mixed Greens with Cranberries, Goat Cheese & Candied Almonds
Roasted Butternut Squash Salad
Roasted Beet Salad with Herbed Truffle Vinaigrette
ACCOMPANIMENTS
Roasted Parsnip & Apple Soup
Vegetable Tian
Creamed Spinach with Roasted Garlic
Scalloped Potatoes with Goat Cheese & Herbs Provence
ENTREES
Shrimp in Champagne Shallot Sauce
Beef Bourguignon
Osso Bucco
Rack of Lamb with Garlic Breadcrumb Coating
DESSERTS
Bailey's Cheesecakes
Ganache Krispy’s
Chocolate Peanut Butter Triangles
gourmet thyme catering • p.o. box 1063 • sparta, nj 07871
phone: 973.479.7767 • fax: 973.827.7466
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